WORK WITH US^° Catering and
restaurant jobs

We are looking for professional bartenders for the future re-opening. If you think you have the following requirements, send us your application to [email protected]:

• knowledge of the hospitality standards
• English speaking
• being a guest-friendly, open-minded, nature-loving personality
• having excellent communication and hosting skills
• being a committed and ambitious team worker
• shares the view that in hospitality everything begins with the guest

We are looking for professional waiters for the future re-opening. If you think you have the following requirements, send us your application to [email protected]:

• knowledge of the hospitality standards
• speaking English
• being a guest-friendly, open-minded, nature-loving personality
• having excellent communication and hosting skills
• being a committed and ambitious team worker
• shares the view that in hospitality everything begins with the guest

We are looking for a chef de partie for the future re-opening. If you think you have the following requirements, send us your application to [email protected]:

• knowledge of HACCP standards
• knowledge of basic English language
• knowledge of Middle Eastern flavours
• ability to work independently
• experience in fish, meat and pasta section
• ability to work clean and organized

We are looking for a chef de partie (cold section) for the future re-opening. If you think you have the following requirements, send us your application to [email protected]:

• knowledge of HACCP standards
• knowledge of basic English language
• knowledge of Middle Eastern flavours
• ability to work independently
• experience in fish, meat and pasta section
• ability to work clean and organized

We are looking for a pastry chef for the future re-opening. If you think you have the following requirements, send us your application to [email protected]:

• knowledge of HACCP standards
• knowledge of basic English language
• knowledge of a wide variety of goods such as cakes, cookies, pies, bread following traditional and modern recipes
• organizing and leadership skills
• guide and motivate pastry assistants and bakers to work more efficiently
• creating new and exciting desserts to renew our menus and engage the interest of customers

We are looking for a junior sous chef for the future re-opening. If you think you have the following requirements, send us your application to [email protected]:

• knowledge of HACCP standards
• knowledge of basic English language
• knowledge of Middle Eastern flavours
• ability to work independently
• experience in fish, meat and pasta section
• ability to work clean and organized

We are looking for a sous chef for the future re-opening. If you think you have the following requirements, send us your application to [email protected]:

• knowledge of HACCP standards
• knowledge of basic English language
• knowledge of Middle Eastern flavours
• ability to work independently
• experience in fish, meat and pasta section
• ability to work clean and organized

We are looking for a pasta maker for the future re-opening. If you think you have the following requirements, send us your application to [email protected]:

• knowledge of HACCP standards
• knowledge of basic English language
• knowledge of Mediterranean flavours
• ability to work independently
• experience in pasta section
• ability to work clean and organized

We are looking for a kitchen porter for the future re-opening. If you think you have the following requirements, send us your application to [email protected]:

• knowledge of HACCP standards
• knowledge of basic English language
• ability to work independently
• ability to work clean and organized